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Nitrate-Nitrite
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General Information:
Nitrogen makes up 78% of the atmosphere as gaseous molecular
nitrogen, but most plants can use it only in the fixed forms
of nitrate and ammonium (for specific information on ammonium,
please refer to
Ammonia section). Nitrate and nitrite are
inorganic ions occurring naturally as part of the nitrogen
cycle (Smith, 1990).
Nitrogen Cycle:
The nitrogen cycle is composed of four processes. Three of the
processes--fixation, ammonification, and nitrification--convert
gaseous nitrogen into usable chemical forms. The fourth process,
denitrification, converts fixed nitrogen back to the unusable
gaseous nitrogen state (Smith, 1990).
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Nitrogen fixation is the conversion of nitrogen in
its gaseous state to ammonia or nitrate. Nitrate is the
product of high-energy fixation by lightning, cosmic
radiation, and meteorite trails. In high-energy fixation,
atmospheric nitrogen and oxygen combine to form nitrates,
which are carried to the earth's surface in rainfall as
nitric acid. High-energy fixation accounts for little (10%)
of the nitrate entering the nitrogen cycle.
In contrast, biological fixation accounts for 90% of the
fixed nitrogen in the cycle. In biological fixation,
molecular nitrogen (N2) is split into two free N
molecules. The N molecules combine with hydrogen (H)
molecules to yield ammonia (NH3).
The fixation process is accomplished by a series of
different microorganisms. The symbiotic bacteria
Rhizobium is associated with the roots of
legumes. To a lesser extent, some root-noduled
nonleguminous plants also exhibit symbiotic
relationships with bacteria. Some free-living aerobic
bacteria, such as Azobacter and
Clostridium, freely fix nitrogen in the soil.
Finally, blue-green algae (cyanobacteria) such as
Nostoc and Calothrix can fix nitrogen both
in the soil and in water, yielding ammonia as the stable
end product.

http://www.apsnet.org/education/IllustratedGlossary/PhotosN-R/rhizobium.htm
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Ammonification is a one-way reaction in which
organisms break down amino acids and produce ammonia (NH3).
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Nitrification is the process in which ammonia is
oxidized to nitrite and nitrate, yielding energy for
decomposer organisms. Two groups of microorganisms are
involved in nitrification. Nitrosomonas oxidizes
ammonia to nitrite and water. Subsequently,
Nitrobacter oxidizes the nitrite ions to nitrate.
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Denitrification is the process in which nitrates are
reduced to gaseous nitrogen. This process is used by
facultative anaerobes. These organisms flourish in an
aerobic environment but are also capable of breaking down
oxygen-containing compounds (e.g. NO3-) to obtain oxygen in
an anoxic environment. Examples include fungi and the
bacteria Pseudomonas (Smith, 1990).
In temperate zones, soil nitrate concentrations will vary
seasonally with temperature and moisture levels. Fall and
winter rains thoroughly remove all nitrates from the soil. No
nitrate is naturally added to the soil during the late fall
and winter because the cold weather prohibits mineralization
and nitrification processes.
During the spring and summer, the increased nitrogen-fixing
activity of organisms and the addition of fertilizer causes
the concentration of nitrates in the soil to steadily
increase. Most of this nitrate is absorbed by plants. Thus,
the removal of crops in the fall increases the chances for
large flushes of nitrate from the soil to water bodies. Some
leaching may occur in the spring if crops are not well-
established enough to absorb the nitrogen (Gower, 1980).
Numerical Categories: Limits Suggested to Maintain
Designated Use:
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Designated Use |
Limit (mg/l)(AWWA 1990) |
| Nitrate (NO3-N):
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| Human Consumption
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10.0
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| Aquatic Life
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| Warmwater fish
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90.0
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| Industry
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| Brewing
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30.0
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| Nitrite (NO2-):
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| Human Consumption
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1.0
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| Aquatic Life
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| Warmwater fish
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5.0
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| Nitrate+Nitrite:
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| Human Consumption
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10.0
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| Agriculture (Livestock etc.)
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100.0
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| Aquatic life
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| Estuaries (recommended)
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| maximum diversity
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0.1* (and phosphorus 0.01)
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| moderate diversity
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1.0* (and phosphorus 0.1)
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Health Effects:
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Nitrate concentrations (as NO3-) > 45 mg/l (or > 10
mg/l NO3-N) may cause Methemoglobinemia (Blue Baby
Syndrome) in infants (Straub, 1989). The toxicity of
nitrate in humans is a result of the reduction of nitrate
(NO3-) to nitrite (NO2-). By reacting with hemoglobin,
nitrite forms methemoglobin (MHb), a substance that does
not bind and transport oxygen to tissues. Thus,
methemoglobin formation may lead to asphyxia. Normally,
methemoglobin accounts for 1-2% of the globin in the body.
A level greater than 3% is defined as methemoglobinemia.
*Note: Pregnant women often have higher levels of
methemoglobin during pregnancy, especially after the 30th
week. Methemoglobin levels decrease rapidly after birth of
the infant (Kubek et al., 1990).
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The USEPA has not yet classified the carcinogenicity of
nitrates and nitrites because of inconclusive evidence
(AWWA, 1990).
Note: Water contaminated with nitrate is very difficult
and costly to treat. Thus, if contamination affects a
large water supply, the best alternative may be a new
water source (Kubek et al., 1990).
Environmental Effects:
The growth of macrophytes and phytoplankton is stimulated
principally by nutrients such as phosphorus and nitrogen.
Nutrient-stimulated primary production is of most concern in
lakes and estuaries, because primary production in flowing
water is thought to be controlled by physical factors, such as
light penetration, timing of flow, and type of substrate
available, instead of by nutrients (McCabe et al., 1985).
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Freshwater system impacts: Generally, phosphorus is the limiting nutrient in
freshwater aquatic systems. That is, if all phosphorous is
used, plant growth will cease, no matter the amount of
nitrogen available.
Many bodies of freshwater are currently experiencing
influxes of nitrogen and phosphorus from outside
sources. The increasing concentration of available
phosphorus allows plants to assimilate more nitrogen
before the phosphorus is depleted. Thus, if sufficient
phosphorus is available, high concentrations of nitrates
will lead to phytoplankton (algae) and macrophyte
(aquatic plant) production.
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Estuarine system impacts: In contrast to freshwater,
nitrogen is the primary limiting nutrient in the seaward
portions of most estuarine systems (Paerl, 1993). Thus,
nitrogen levels control the rate of primary production. If
a nitrogen limited system is supplied with high levels of
nitrogen, significant increases in phytoplankton (algae)
and macrophyte (larger aquatic plants) production may
occur.
The recommended level of nitrogen in estuaries to
avoid algal blooms is 0.1 to 1
mg/l, while the phosphorus concentration is .01 to .1
mg/l. Higher concentrations of both will support less
diversity (NOAA/EPA, 1988).
It has been observed that if dissolved inorganic
nitrogen levels in Chesapeake Bay tributary watersheds
are maintained at less than 0.15 mg/l and dissolved
inorganic phosphorus concentrations are less than 0.02
mg/l, submerged aquatic vegetation nutrient requirements
are met and summer chlorophyll-a levels remain less
than 15 micrograms per liter (Batiuk et al. 1992).
Submerged aquatic vegetation provide food and/or habitat
for estuarine organisms, including shellfish, finfish,
and waterfowl (Batiuk et al., 1992). When inorganic
nitrogen concentrations remain between 0.3 to 0.5 mg/l
in the upper estuary when concentrations of inorganic
phosphorus are less than 0.1 mg/l, chlorophyll-a levels
can be maintained at 25 micrograms/l under normal summer
conditions (Jaworski and Villa, 1981).
Excessive aquatic plant production may negatively impact fresh
water and estuarine environments in the following ways:
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Algal mats, decaying algal clumps, odors, and discoloration
of the water will interfere with recreational and aesthetic
water uses.
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Extensive growth of rooted aquatic macrophytes will
interfere with navigation, aeration, and channel capacity.
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Dead macrophytes and phytoplankton settle to the bottom of
a water body, stimulating microbial breakdown processes
that require oxygen. Eventually,dissolved oxygen will be
depleted.
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Aquatic life uses may be hampered when the entire water
body experiences daily fluctuations in dissolved oxygen
levels as a result of nightly plant respiration. Extreme
oxygen depletion can lead to death of desirable fish
species.
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Siliceous diatoms and filamentous algae may clog water
treatment plant filters and result in reduced time between
backwashing (process of reversing water flow through the
water filter in order to remove debris).
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Toxic algae (occurrence of "red tide") have been associated
with eutrophication in coastal regions and may result in
paralytic shellfish poisoning (Mueller et al., 1987).
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Algal blooms shade submersed aquatic vegetation, reducing
or eliminating photosynthesis and productivity (Dennison et
al., 1993; Batiuk et al., 1992)
Sources:
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Nonpoint:
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Agriculture: Primary agricultural sources of nitrate
include livestock excrement (from barnyards,
pastures, rangeland, feedlots, and uncontrolled
manure storage areas); nitrogenous fertilizers;
irrigation return flows; and decomposing plant debris
(Straub, 1989).
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Residential and Urban: Primary residential sources of
nitrate include nitrogenous fertilizer used on lawn
and garden, leaky on-site wastewater disposal/septic
systems, sewage treatment system outfalls, sewage
treatment bypass outfalls, and domestic pet excreta.
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Other: The combustion of fossil fuels, industrial and
agricultural discharges of nitrogen- containing
gases, aerosols, and air-borne particles contribute
to the atmospheric nitrogen load. Evidence suggests
that the atmospheric deposition of nitrogen in water
bodies (directly and via rainfall) constitutes a
large portion of total nitrogenous inputs to
estuarine and marine systems and a somewhat lesser
portion of total nitrogen inputs to freshwater
systems (Paerl, 1993). Additional nitrate sources
include excreta both from wild animals in the
surrounding watersheds, excreta from wildfowl
congregating on the water body and boats that
discharge raw sewage overboard.
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Point source: Industries that use nitrates in
manufacturing may release nitrate in the effluent water.
Nitrate is used in the following processes: meat curing,
production of fertilizer, explosives, glass, heat-transfer
fluid, and heat-storage medium for solar-heating
applications (Kubek et al., 1990). Additional nitrates may
be contributed by sewage treatment systems and sewage
treatment bypass outfalls (during high flow periods).
Estuaries may be particularly susceptible to nutrient
enrichment from offshore sewage pipe outfalls (Kennish,
1992).
Regional Trends of Nonpoint Source Pollution in the United
States:
The origin of nitrogen pollution usually differs according to the
region in which the water body is located.
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The primary nitrogen source in the western United
States is agricultural fertilizers. Atmospheric
deposition is the second-most prevalent source.
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The central and southeastern United States also
primarily derive nitrogen pollution from agricultural
fertilizers. The second-most prevalent source is animal
manure.
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The northeastern United States is considerably more
urban than the rest of the U.S. As a consequence,
atmospheric deposition is the primary source of nitrogen
(accounts for one-third of the N load to watersheds).
Animal manure is the second-most prevalent source (Puckett,
1994).
Mode of Transport:
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Transport in water: Water carries nitrates to
surface water systems in 1) overland flow (runoff), 2)
unsaturated flow, and 3) ground water flow. Overland flow
is the most direct route for water transportation.
Underground flow is less direct because water flow is
impeded by soil permeability and porosity constraints.
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Transport in air: The combustion of fossil fuels and
the discharge of agricultural and industrial
nitrogen-containing compounds into the atmosphere has
allowed gases, aerosols, and fine particles to be borne by
wind and deposited either directly into the water body or
carried from the atmosphere to the water body via
precipitation. Studies have shown that rainfall is the
chief means by which biologically available nitrogen
(nitrate, nitrate, ammonia, some organic N) is transported
to aquatic systems from the atmosphere (Paerl et al.,
1990).
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Transport in soil: Nitrites in soil are readily
oxidized to nitrate. Nitrates do not readily sorb to soil
particles and can be removed quickly from the soil profile,
Nitrates are removed by 1) the leaching action of
infiltrating water, 2) plant uptake, or 3) denitrification
(Gower, 1980).
Sampling Techniques
A. Nitrate-Nitrogen (APHA, 1992)
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Ultraviolet Spectrophotometric Screening Method:
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Detection limits: Used to screen
non-contaminated samples (low inorganic matter) to
determine most suitable method.
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Interferences: Dissolved organic matter,
surfactants, NO2(-) and Cr(+).
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Ion Chromatography Method:
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Detection limits: 0.1 mg/l nitrate
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Interferences: N/A
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Nitrate Electrode Method:
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Detection limits: NO3(-) ion activity between
0.00001 and 0.1 M (0.14 to 1400 mg/l)
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Interferences: Chloride and bicarbonate, when
their weight ratios to nitrate are >10, or >5,
respectively.
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Cadmium Reduction Method: Nitrate is reduced to
nitrite in the presence of cadmium. The nitrite
concentration is determined by diazotizing with
sulfanilamide and coupling with NED dihydrochloride to form
a colored azo dye that is measured colorimetrically.
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Detection limits: 0.01 mg/l to 1.0 mg/l
nitrate. Recommended especially for nitrate
concentrations below 0.1 mg/l, when other methods
lack sufficient sensitivity.
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Interferences: Suspended matter in the column
will restrict sample flow.
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Automated Cadmium Reduction Method:
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Detection limits: 0.5 mg/l to 10 mg/l nitrate.
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Interferences: Turbidity, color
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Titanous Chloride Method: Nitrate is determined
potentiometrically using an NH3 gas-sensing electrode after
nitrate is reduced to NH3 by a titanous chloride reagent.
(Proposed 1992)
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Detection limits: 0.01 mg/l to 10 mg/l
nitrate.
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Interferences: NH3 and NO2(-), if present, are
measured with NO3(-). Measure separately and
subtract.
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Automated Hydrazine Reduction Method: Nitrate is
reduced to nitrite by hydrazine sulfate. The nitrite
concentrations is determined by diazotizing with
sulfanilamide and coupling with NED dihydrochloride to form
a colored azo dye that is measured colorimetrically.
(Proposed 1992)
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Detection limits: 0.01 mg/l to 10 mg/l
nitrate.
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Interferences: Color, sulfide ion
concentrations of less than 10 mg/l.
B. Total Kjeldahl Nitrogen (APHA, 1992; EPA, 1984)
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Digestion followed by distillation.
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Automated Phenate Colorimetric Method: Reaction
produces indophenol, an intensely blue compound.
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Detection limits: 0.05 mg/l to 2.0 mg/l.
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Interferences: Iron and chromium ions tend to
catalyze, while copper ions will inhibit the color
reaction.